
Organically grown with wildflower gardens between the vineyard rows and regenerative viticulture to keep New Zealand’s soils healthy and ecosystems thriving. EarthGarden Sauvignon Blanc is bursting with flavour as nature intended.
A zesty fruit-driven Sauvignon Blanc. Organically grown in Marlborough the complexity and character of these vineyards shine through in the glass through texture, palate weight and intensity.

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Tasting Notes
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Our EarthGarden Organic Sauvignon Blanc has lifted aromas of citrus fruits, lime and grapefruit that leap from the glass. The flavours on the palate showcase fresh herbs, lemongrass and passionfruit. The intense fresh fruit concentration is balanced with zesty acidity and is perfectly thirst-quenching.
See the full tasting notes for our 2022 vintage here or watch a tasting video by Senior Auckland Winemaker, Dove Roper here.
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Food Pairing
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This wine is suitable for plant based diets, so try with fresh Summer salads featuring vibrant lemon zest, roasted hazelnuts or green herb accents.
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Vineyards and Winemaking
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The Marlborough growing season started off well with very little frost pressure during spring. Flowering went without a glitch, due healthy soil moisture levels the canopies looked lush and vibrant. The start of 2022 summer was slightly colder; February was below the long-term average in temperature however the weather settled with a slightly damp autumn.
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Soils And Viticulture
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Our key focus is to be environmentally responsible and to operate using sustainable practices in order to protect the land for future generations. Villa Maria has farmed Sauvignon Blanc organically since 2010, gaining BioGro certification in 2012. This vineyards are vibrant gardens alive with wildflowers and full of life.